Shrimps fried in crisp batter, and wrapped in a ‘red’ cheong fun. Served in a light soy dressing (as usual). ‘What’s in the ‘red’? I know not!’ A bit of crisp, a bit of gooey! Not great, but memorable (thanks to the ‘red’ cheong fun)! #cheongfun #dimsum #pastry #savoury #chinese #asian #oriental