“A refreshed blend of high grown Ceylonese black tea delicately fused with lavender blossoms and oil of bergamot.” Not bad, and for the operative word here being “delicately”, the subtle hints of lavender in this tea complement (rather than overwhelm) the still distinctive nose of bergamot oil, saving it from crass, soap-tasting status. I snuck a bag home to enjoy with buttered slices of homemade cranberry-pecan bread.