This is a lovely inner city suburb restaurant. They offer a 3-course set menu and you don’t really know what you’ll be having until you arrive and the staff tells you the menu for the evening. I’ve put the three dishes together on this post as you can’t really order the dishes separately. The gnocchi on the first photo was served with lamb ragout. The main dish on the second photo was tuna. It didn’t work for me. The highlight was the pannacotta dessert with frozen raspberry, some kind of light caramel sauce and a lovely cookie.