“A noodle salad of spicy-fried beehoon served with cucumber, egg, fishcake, fried shallots and a twist of freshly cut lime. Topped with homemade tamarind dressing.” ~ This was really good! Lots of flavours going on in this simple old-school dish... sweet, sour, spicy, savoury, all playing together without overpowering each other. The sambal that came with this was da bomb too!