Murtabak Daging @ Ramadan Bazaar on Eaten
MURTABAK DAGING
Murtabak
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furflebear's Murtabak list
A thin dough (similar to roti) wrapped around a mixture of meat (usually chicken or beef, we had the beef), onions and eggs and usually served with curry and pink marinated onions. You will see this in every Ramadhan Bazaar! Choose wisely, not all stalls are equal 😉.