Ribeye Steak @ Mash on Eaten
RIBEYE STEAK
Steak
1
REVIEW
7.8
RATING
REVIEWS
6
th
REALLY GOOD
takski's Steak list
90-day aged Danish ribeye from MASH. Great crust formed during the Maillard reaction as a result. And look at that unctuous ball of fat in the centre of it. Delicious