1500th shot, woohoo! This plate was delicious! Clockwise from top: ezme (spicy mashed vegetables w walnuts, garlic, paprika, evoo, & lemon juice). Soslu Patlican (chopped eggplant in slightly spicy sauce of tomatoes, green peppers & garlic). Eggplant salad w peppers, parsley & lemon juice. Stuffed vine leaves w rice, pine nuts & currants. Cacik, cucumbers blended w garlic yogurt, dill & mint. Hummus. And lastly, babaganoush: char grilled eggplant purée w tahini, garlic, evoo & lemon. All amazing, even if I had to eat them with boring matzoh! :)