@hawksmoorrestaurants Sundays in #Manchester. Traditionally, large joints of meat were roasted on a spit over an open fire. To achieve a similar flavour @TheHawksmoor start theirs on real charcoal and finish them in the oven. Considering the quality of meat and the generous side portions of good stuff, the price is totally value for dolla. 💰: £20.00 📍Deansgate, Manchester