Fresh mussels, lovely broth and obscure herb come together for a very winning dish. The sauce was just right for sopping!

A must eat at this place - moules - by the Kilo (a little bit of metric system sneaking into the UK...) White wine, celery, garlic and onion. served either with frites or with a salad - which was not only the healthier choice but definitely better. The Frites were only a few, not to crisp and flavorless. The mussles were delish - though at 13 GBP outragously priced.