Olive Oil and Hazelnut gelati. Amazingly airy and crispy waffle cone wheel stuck in the middle of the two flavors. Wow! Down to the dessert, this place didn’t disappoint! I will definitely go back to this resto again and again. Next time, I wanna try their sister resto Osteria Mozza too! We couldn’t go this time, cuz they didn’t have any reservation available. My hat’s off to the Italian chefs and Ms. Silverton! Bravissimi!!

Asian pear sorbet, espresso, chocolate. Excellent as always.

Salted caramel ice cream sandwiched between two snicker doodle cookies. Soft chewy cookies and creamy ice cream! It’s about $10 after tax and tip, but it’s HUGE! You should ask them to cut it in half so that you can share before it melts. :)