The best Braised Beef by crogge on Eaten
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crogge
Braised Beef
7 reviews
AMAZING
1st OCHSENBACKERL
Paulaner Bräuhaus, München
Braised ox cheeks with sliced bread knödel and white&yellow turnips covered in the voluptuous dark braising sauce.
2nd BEEF ROULLADES
Der Pschorr – das bayerische Wirtshaus am Viktualienmarkt, München
Nice tender beef rolled with cucumber, pork and mustard in the center. The sauce was good on the mashed potatos
3rd RINDERSCHMORBRATEN MIT GRATINIERTEN KARTOFFELN UND GLASIERTEM HERBSTGEMÜSE
Hotel Schloss Berg, Berg
Braised beef with red cabbage and slices of bread dumpling. Beef was a bit dry but the rest was top.
REALLY GOOD
4th RAHMSAUERBRATEN
Hotel Restaurant Bären, Isny im Allgäu
Quite OK
5th SAUERBRATEN
Oktoberfest , Theresienwiese
Quite okay braised beef with a typical sour/sweet note. Accompanied by a rather firm Bretzl Knödel (Pretzel dumpling)
PRETTY GOOD
6th SAUERBRATEN
Lindwurmstüberl, München
Normally this is really good, but today a bit dry
6th SAUERBRATEN
Lindwurmstüberl, München
Sweet & sour roasted beef with the usual intensive and rich sauce. I would say an equivalent to an american BBQ sauce. Served with a bread dumpling. Love this neighborhood restaurant and the fact they serve Augustiner beer.
6th SAUERBRATEN
Lindwurmstüberl, München
Roast with sweet/sour sauce and bread dumpling
7th OCHSENBACKERL
Vinzenzmurr Metzgerei - München - Ludwigsvorstadt, München
Beef cheeks braised in a dark sauce with mashed potatoes and red cabbage. Not too bad for a butcher’s lunch plate to go.
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