Best sausage I ever had. From a coal fired grill.

These are sold right from the kitchen door with smokey sausages, sauerkraut and sweet mustard all made in house. 4,30€

The best in town!

The foodist wonder drug.

As always very satisfying!

The classic Munich Currywurst.

Lovely on a rainy day.

With a mustard sauce.

Half portion of spicy sausage. Rudy's is a meat market selling smoked meats cut for you and served on butcher paper with slices of bread to eat in or take out.

An awesome sausage grilled on a bbq instead of a hot plate, spicy mustard and a soft roll. The must have when visiting Bremen.

A great sausage grilled over open fire right downtown in Bremen. A tradition to have at least one of these every visit.

Pork sausages from the grill on Sauerkraut. 8€

Slices pan fried topped with a fried egg.

Fresh from the grill.

Fresh from the grill.

Nice and spicy sauce

With horseradish and pickles in Austrian style and paprika and cheese in the patty

The first sausage from Oktoberfest since three years!

Tasty with extra spicy sauce

This is a big sausage filled with cheese chunks and served with horseradish and sharp mustard. This sold at a stall to have with your beer.

Sausage filled with cheese!!!

Covered in smokey tomato sauce and served on fire! Part of the five course evening menu

Spicy sausage named after Krampus

Awesome!!!

Really tasty two slim sausages in a fresh roll with special sauce. 6,90€

Tried their hottest hot sauce just a minute drop and almost died!!! 375000 Scoville! Danger

0,5m fiery spiciness

Half a meter of fiery sausage! Meaty, spicy and endless.