So damn good. Those were the exact words I said when the co-owner asked me what I thought of the cheesecake. It may not look like it but it had a gorgeous creamy centre that just melts in your mouth and perfectly caramelized surface. Overall not too cheesy, not too sweet but just nice especially when paired with coffee. A very strong Really Good ranking. Can’t believe we slept on this for so long!

This just melts in your mouth. Melts. And they weren’t stingy with the biscoff either. I loved this so much that I found it really, really difficult to share 🤣.

Someone didn’t enjoy this so I got to have it all. It’s smooth and zesty and light. Very nice!

Burnt cheesecake done right, with an uber creamy centre.

To be honest we didn’t really have high hopes for this but it turned out to be really good. Very creamy and smooth.

It’s purple, therefore I had to have it. Quite an interesting cake. They could have stopped at just throwing in some ube into the cheesecake but instead they chose to switch it up by adding a salted santan (coconut milk) top layer. That santan layer reminded me of the top layer of our local kuih talam. Like I said... interesting...

It’s ok. Somehow I expected more from them because I really like their food. But yeah... it’s not too bad.

We enjoyed this more than someone else here did 🤣. Goes to show how personal tastes can differ 😁.

Nice balance between the earl grey and the cheese. Glad those two flavours did not cancel each other out!

Better than the pandan gula melaka. Didn’t seem like dark chocolate though, it was more like normal chocolate to us. I suppose one can’t expect too much for the price we paid (RM48 for a 7” cake).

I will eat it, but I’m unlikely to pay for this again. This also was a tad overbaked I feel, for a burnt cheesecake.