Rich, meaty sauce with soft, pillowy house-made gnocchi, topped with a fried duck egg. This was definitely a winner in our books. Very, very satisfying!

“Basil, pine nuts, grana padano, zucchini, sun dried tomato & extra virgin olive oil” For me this was almost borderline Amazing. Actually all three dishes that we ordered were good and the service was impeccable. The menu is somewhat limited, but what they do they seem to do well.

Sweet potato gnocchi, broccoli, gorgonzola, hazelnuts, sage. Some of us (me) liked this more than the others. Love the hazelnuts!

Homemade potato dumplings with lamb chorizo and ricotta cheese in a red pepper sauce. Gnocchi could have been lighter, but the red pepper sauce saved the day. So addictive!