It is with good reason that they call it their "signature" dessert. €11

This was my favourite of three desserts we tried. Then again, I'm probably biased towards berry-based anything.

Fabulous way to end any meal — I always get extra ones for home!

This is perfect for a post-seafood meal — exactly the right balance of acid, fat and sweet to cleanse your palate and make the meal feel complete. Don't bother with any of their other desserts 🤫 this is the best! Sorry Travolta 😅 Masticha liqueur in the other 2 shot glasses. #digestif

Chocolate mousse & ganache with ice cream. €8.50

With tapioca pearls, strawberries and rose essence. I'm not a fan of rose flavour, but this was great anyway. €6

I'm going with "really good" because my two dinnermates were raving, even though I thought it was a perfectly good but not memorable crème caramelée.

Again, I thought it was a perfectly good but not particularly memorable île flottante, but both my dinnermates thought it was incredible.

Banana chunks fried in spring roll wrappers with Nutella, chocolate syrup and caramel bits. Too sweet but I licked (figuratively! lol) the plate clean and will very happily order it again 🙈 €4 but #onthehouse this time

Chocolate-passionfruit truffles and a creamy, jammy thing on a rice crisp. I think I'm not a big fan of combining chocolate with passion fruit 🤔 But hey, free dessert!

With ice cream filling. An enjoyable end to a lovely meal.

Semolina halva with cocoa, panna cotta with caramel sauce, chocolate log, and traditional semolina halva. They were all really good. I think my favourite was the log (it's a semi-traditional, very humble Greek dessert made from cocoa powder, butter and petit beurre cookies). #onthehouse, which is always a bonus 🎉

I asked for their least sweet dessert and they delivered. It would have been delicious but for the turmeric, which was a tad too distinctive. I still enjoyed this, though, and it was amazing for a #raw #vegan #glutenfree dessert.

Chocolate cake sandwich with passionfruit marshmallow, orange & passionfruit jelly, with vanilla ice cream, hazelnut praline, milk chocolate & ginger ganache. Very good, just not as mind-blowing as it sounds. £7

Sure, it's just store-bought ice lollies and some masticha liqueur, but it was the perfect finish to a lovely meal. Great prices and excellent family-style service. Will definitely return.

Tasty and always a great ending to seafood, but not my favourite iteration of portokalópita. #onthehouse though so I'm not complaining!

Rich and creamy and crunchy, but too sweet for me. €5.90

🤐