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gustn_toh
Lamb Leg
2 reviews
REALLY GOOD
1st PALETA DE CORDEIRO DESFIADA COM BATATAS ASSADAS, UVAS DEDO DE DAMA CHAMUSCADAS E MANTEIGA PRETA
Bah Restaurante, Rio Grande do Sul
O docinho das uvas dão um toque super especial neste prato.
PRETTY GOOD
2nd STINCO DE CORDEIRO
Le Bistrot Gourmet, Rio Grande do Sul
a parte mais nobre do pernil de cordeiro lentamente assada, servida com molho rôti e legumes tostados
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