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karrots
Flammkuchen
1 review
AMAZING
1st TARTE FLAMBÉ WITH CREME FRAICHE, ONION & APPLEWOOD SMOKED BACON
The Modern, New York
This is their version of a flammkuchen. The crust was delicate and flaky. The bacon gave it a great smoky flavor and the Gruyere cheese was rich and salty. Yum!
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