Greek chardonnay. Definitely worth ordering.

Retsina is produced by the addition of the natural resin extracted from pinus halepensis (commonly known as Aleppo Pine) during fermentation of white and, in rare cases, of rosé wines. Having left only its aroma in the wine, the resin is then removed. The main grape variety used in the production of Retsina is savvatiano and, to a lesser degre, rhoditis.

Dry white wine from a local vineyard. Worth trying. Fruity with aromas.