This Klang eatery is renowned for its Indonesian influenced food. The classic Lontong (steamed compressed rice cake wrapped in banana leaf) here is served in a mild sweetish curry sauce with deep-fried Tempeh (fermented soya bean), fried potato cake, hard-boiled egg, blanched white cabbage and topped with a squid sambal. Really good, really tasty. #lontong #rice #squid #potato #soyabean #curry #egg #cabbage

This Chinese-style mild curry was lovely. The meat was succulent and the potatoes were softish. The sauce was thick and flavourful (with a nice coconut milk richness and bone-goodness). Delicious, porkalicious! #curry #porkalicious