I especially enjoyed the japchae.

Everything except the anchovies (which were too salty) was good. The river view helped too.

The anchovies were deliciously crispy, sweet and salty. Also learned that they are called Myulchi. The kimchi was really clean-tasting as well. Quite possibly the best kimchi I’d ever had. So good in fact that I bought some to take home with me.

A crazy variety of tasty apps to tempt taste buds!

Easy-peasy not boring 🥦

Been wanting to try this for a while now and I wasn’t disappointed!

To go with my second experience of spicy cold noodles. This was a pleasant surprise coz they weren’t served during my first experience of spicy cold noodles. 🤔 Could it be that: 1. It’s a special occasion today? 🧐 3. They only do this during dinner hour? 🤨 4. They forgot when I had spicy cold noodles for lunch? 🙀 At any rate, they were a nice complement to what already felt like a wholesome dish. I was stuffed beyond stuffed. 🥴

If it were up to me, I'd just have this for lunch

...or its microcosm on a plate that results after you’ve helped yourself to the offerings at the buffet table. Starting at 12 PM and moving clockwise: 1. White Radish Salad 👍 3. Stir-Fried Eggplant 👌 4. Stir-Fried Potato 😐 5. Stir-Fried Long Bean Udang 👌 6. Some sliced hotdog & gravy thing 😐 7. Seasoned Pak Choi 😐 8. Fried Sweet Potato 😐 9. Stir-Fried Spicy Fish Cake 👌 10. Kimchi 😐

No refills if you don’t order enough for the number of diners at the table which was and would’ve been fine by me.