Because strawberries be in season, that’s why. This was a unique and excellent combination of custard sandwiched between alternating layers pancakes and millefeuille, topped with a delectable scoop of hojicha ice cream, whipped cream and fresh in-season strawberries. 🍓🍓🍓 #icouldeathereeveryday #brunch

Incredibly moist and naturally sweet pancakes from bananas galore, elevated by a touch of freshly ground pepper and allspice. Joanne Chang's right. You can't just eat one.

These scallion pancakes are da bomb! They look more like Indian frybread but are elevated with a divine dip of Cilicuka (no Sriracha on hand), shoyu, sesame oil, rice vinegar, ginger and scallions. Such a delicious snack!

I’m not a PSL kinda person but I won’t say no to these fall-forward pumpkin pancakes, zhuzhed up with cinnamon and fresh ginger 🫚 and complemented with a dollop of salted maple butter and toasty pecans. Happy National Pancake Day!

I could never say no to allium-forward fried bread, especially the kind elevated by the addition of buttery, creamy cheese!

First crispy apam balik I’ve had since the ones I used to get from the cart parked outside the hospital in Cheras years ago which were amazing. These ones need a more substantial amount of filling, especially creamed corn.

ornate lace-like crepes served with mild and creamy chicken and potato curry

Happy National Blueberry Pancake Day and with that, a throwback from home to the ones at Clinton Street Bakery that @gooddayphoto introduced me to over a year ago. Maple butter and blueberry compote included.

It’s National Flapjack Day and while it’s also National Cereal Day, why not pack it all in with these whole-grain-filled flapjacks, courtesy of whole wheat flour and Bob's Red Mill 8 Grain Hot Cereal (okay, it’s not 9 grains, but there’s an extra spoonful of flaxseed to maybe compensate 🤷🏻‍♀️)? They’re hearty alright coz I skipped lunch.

Happy International Whole Grain Day! For being puffier than I expect despite being 100% whole grain, these pancakes are quite magical, with more magic coming from mini chocolate chips, chocolate morsels and fresh banana bits!

Top recommendation at this pancake place. The fluffy pancakes, together with the blueberries and maple butter made for a decadent combination. No regrets.

@gooddayphoto’s portion. These were delish too. I mean, if you’re a semisweet chocolate lover, you’d dive right into these as well. 😋

Hot off the iron with a generous filling of ground peanuts and butter but a tragically sad smidgen of creamed corn (😩😩😩). Sorry Sunny Lamb, I wanted to find you “amazing.” I really wanted to, but… 😪

The PB gives this pancake the salty kick you never thought it needed!

Quite a bit smaller than I expected 😕

At a whopping 50% off, how could I not descend on this pocket-friendly start to my day?

True to the cafe’s namesake, these pancakes put me on cloud nine; they were soft and fluffy beyond anything I’d ever had. A dream to devour!

Salted Caramel Banana Soufflé Pancake in daytime. Excellent as before.

Nice but it’s a lotta matcha to take in all at once! The starchy sweet potato/taro(?) things were superfluous.

Happy National Pancake Day! We’re going tropical this year (to SE Asia actually) with light, spongy coconut pancakes to dip in caramelly, coconutty, banana sauce, laced with palm sugar for that hint of smoke. 🥥🍌

My first batch of diabetes-friendly pancakes. They’re partially made with whole grains (rolled oats + home ground oat flour) for nuttiness and a nutritional boost. Thankfully, they’re fluffier than I expected and when dolloped with orange-honey yogurt, actually worth a spot in the breakfast rotation. Oh, and happy National Blueberry Pancake Day!

There was a long line to this. I followed it. I saw and I tasted why.

My first batch! Happy National Pancake Day!

Café Sweethearts' style three stack of oat flour pancakes filled with Banana & Pecans. Served with hazelnut butter and with maple syrup on the side.

Managed to offload some whole-wheat flour and almond flour which led to some very moist pancakes.

“Pancakes with matcha montblanc sauce, matcha mousse, fresh cream and topped with vanila ice cream.” It would’ve been nice if they’d served some water. But back to the pancakes... Were they nice? ✅ Did they give me the runs? 😷 Would I do it again for $21? 😂 #nfw

A full fluffy stack with crisped edges, dripping PA maple syrup.

Short stack of the best pancakes I’ve had in a while!

Early morning breakfast with Banana Sour Cream Pancakes. They're pretty fluffy.

Smooth, creamy, mildly sweet cream cheese filling with just a hint of pandan to commemorate the upcoming National Day.