When you have a favorite, why not get 2?! 🙌🏼

Look at those crunchies on the Meme roll! I have no idea what those are but they are good !

I’m SO happy Crazy Sushi reopened this week (5/18/20) for curbside pickup of my sushi fix! I’ve missed professionally & beautifully made sushi! 💕

My new favorite combination. Huge & full of flavor. But....$3.25 for soda??!!

One of the best rolls that I’ve had in a while. What’s super cool about this place is that it’s upscale but they have a drive-thru! The drive-thru was always there, so not a pandemic add-on. LOL! Love it! misoyaki torched wasabi cured salmon, crispy shrimp tempura, cream cheese, avocado, furikake $14.95

So delicious, I love them!

My favorite!

My new fave.

SO good!

Simple lunch combo, but when the fish is this lush and fresh it’s exceptional. This Mom & Pop sushi restaurant has been closed for inside dining since March 2020. They offer curbside pick up only. You call ahead and pay and when you get there you call them and they bring your sushi out and place it on a bench. Great service and I’m so happy they are still in business and are keeping busy!

The best sushi around. Like buttah!! 🍣

Oh so good!

Asparagus & spicy tuna (I asked for spicy tuna inside instead of shrimp tempura), on top is tuna, eel sauce, mayo, wasabi cream,masago & tempura crunch. Super tasty!!

Asparagus & spicy tuna (I asked for spicy tuna inside instead of shrimp tempura), on top is tuna, eel sauce, mayo, wasabi cream,masago & tempura crunch. Super tasty!!

Super fresh & lush. The scallops were the sweetest, softest, best part!

Oh so good!

Sooooo excellent!!

They are still closed for inside dining but their carry out service is very good. They have a contactless way to give you your food and this 3 roll, 4 nigiri and 1 appetizer (Ika Yaki posted separately) is only $19.99.

Shrimp tempura roll and chef’s choice nigiri. Yum! Ever since Thanksgiving I’ve been craving sushi and I’ve had it twice since then. 🤪

Sunday sushi! Yum! New coconut shrimp roll has coconut shrimp, avocado, honey cream cheese inside, topped with scallions, coconut flakes & sauce.

Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio 19. Yumm! And, $5 off at happy hour.

The best place to get sushi this side of the river. Fresh, high quality ingredients, friendly staff & owners. Love it!

I have loved this roll since the 90’s. Same sushi Chef that invented it, Kenji, originally from Tachibana, who now owns Sushi Sen.