The best Pasta by susanneexxo on Eaten
Pasta
3 reviews
JUST OK
2nd SPAGHETTINI CON BOTTARGA DI TONNO IN AGLIO OLIO
Bacaro, Providence
It was good, except the taste of lemon was overbearing instead of complementing the taste of the pasta
3rd FIERY CHICKEN RIGATONI
Toscana 52 (Food & Bar Takeout with Curbside), Feasterville-Trevose
Chicken was hard, rigatoni itself was not spicy, rigatoni remains a bad pasta