The best Sandwich - Other by whillsjournal on Eaten
Sandwich - Other
12 reviews
AMAZING
1st BBQ PULLED PORK SANDWICH
Eagle Park Brewing Company, Milwaukee
Flavorful, juicy, savory, tender, and messy. The sauce is so perfectly balanced, with a great toasted brioche bun!!! No brewery has any business having such good pulled pork!!! INCREDIBLE!
2nd BBQ PULLED PORK SANDWICH
B&C Barbeque, Wichita
Incredibly tender pork slathered in a spicy BBQ sauce on a toasted bun. Nothing else to say here other than to dig in!!!
3rd BUFFALO CHICKEN PANINI
Out & Out, Cedarburg
Out & Out never ceases to amaze me with their creative specials, and this tender, Buffalo coated, cheddar filled panini is no exception. Absolutely delightful!
4th BBQ PULLED PORK PANINI
Out & Out, Cedarburg
Wow!! Such juicy and tender pork, and a very flavorful BBQ sauce. Perfect thickness on the bread, and the cheese brings this home. Another incredible weekly special from Out & Out!
REALLY GOOD
5th BBQ PULLED PORK SANDWICH
Dragon Pit BBQ, Racine
Really good food truck BBQ! Meat had a lighter season than I personally would have liked, but very tender and juicy! Their old fashioned BBQ sauce was really great! Purchased at the Franksville Craft Beer Garden's Food Truck Night
6th SOO-EE!
Mr. P’s Grilled Cheese, WI 53156
The panini grill marks add more texture and buttery crunch to a gooey sandwich with cheddar and muenster that also features tender and salty ham with a medium thickness smoky bacon. This is a very good grilled cheese sandwich from a food truck!
7th CROQUE MADAME
Black Sheep MKE, Milwaukee
A nice slice of sourdough topped with whole grain mustard, beer cheese mornay, savory pulled ham, fontina cheese, and runny sunnyside eggs! The ham is the perfect amount of salty and meshes the flavors of this together perfectly. I would have liked a touch more salt in the mornay, but this was a wonderful plate of brunchfare!
8th GRILLED HAM & MUENSTER
Shorty’s Grilled Cheese, 53202
Sometimes you just crave the basics, and this gooey glob of Muenster satisfies that perfectly. Simple concept, executed very well with local, fresh, clean ingredients.
PRETTY GOOD
9th BBQ PULLED PORK SANDWICH
Cochon Butcher, New Orleans
A bit muted in flavor overall, I would have really liked more sauce to flavor the meat. It was really tender, but the thick bun really dampened the net effect here.
10th FRENCH DIP
MJ's Bar and Grill, Saukville
Absolutely tasty, hard to put down! Great flavor in the meat and cheese, au jus is a bit lacking in flavor though (and my serving had a pile of garlic at the bottom), though the bread is a bit plain and doughy
11th OPEN-FACE MEATBALL SANDWICH
The Pasta Shoppe, Port Washington
Served on a cheesy garlic bread base, this sandwich is dripping (swimming?) in marinara. The marinara is not great. The melted mozzarella is exquisite, especially the browned bits on the edge. The meatballs are delightful, but not cut into small enough pieces for a sandwich.
JUST OK
12th MEATBALL MARINARA
Subway, Saukville
Perfectly fine fast food. Marinara is bland, ordering with salt helps. Provolone and pepperoni additions bring some added flavor. Nothing crazy or special here, just passable.