The most basic form of nasi lemak which is also my favorite form of the dish. We don’t need any extraneous items like a whopping fried chicken thigh or a rich meat dish like rendang to distract from the symphony of flavors in the coconut-pandan infused rice, the moerish sambal and the fragrant fried mix of peanuts and anchovies. No siree Bob, none of that protein nonsense!