Scrambled egg, ham, bacon, cheese and cabbage on super fluffy soft brioche. It’s a messy but delicious affair. I need to add though, that the meat ends somewhere around the first third of the sandwich, then it’s just egg and towards the end it’s cabbage. I don’t quite mind it because that way you don’t get things spilling out of your sandwich as you reach the end but some people might feel a little cheated 😄.