Khao soi with crispy duck leg confit: was good. Didn’t hit deer garden laska, more coconutty and curry flavour but still really good. Just walks long make it my main. Sambal spiced calamari: GREAT, amazing. 10/10 order again. Great mix of crispy outside but the sauce it comes in is so yummy too. Steamed dumplings: incredible as well. Not the calamari level but 9/10. Vietnamese pork chop: another BANGER. Real good. Spare rib with honey glaze: incredible. The sauce was so good. I dipped everything else in it including lettuce just cause I wanted the flavour more. Crab fried rice: very good but it’s just rice Yenno. Can’t compare against the flavour explosions that were the other 10/10 dishes