Braised Lamb Shank, Mash, Swiss Chard & Redcurrant Gravy @ The George IV, Chiswick
BRAISED LAMB SHANK, MASH, SWISS CHARD & REDCURRANT GRAVY
The George IV, Chiswick, London
Really good lamb shank. Not a huge amount of meat though.
Eaten: Mon, 02 Apr 2018 13:56