Jimami Tofu @ 地酒と地産料理 花咲
JIMAMI TOFU
地酒と地産料理 花咲, Naha
Jimami tofu is a Okinawan specialty made by raw peanuts in water, straining the peanut milk into a pan, heating the liquid and thickening it with sweet potato starch.
Eaten: Wed, 06 Dec 2023 14:08