Miso & Mango Glazed Aubergine, Peanut-Buckwheat Crumble @ FlavourBastard
MISO & MANGO GLAZED AUBERGINE, PEANUT-BUCKWHEAT CRUMBLE
FlavourBastard, London
An excellent take on nasu dengaku - it is soft and well cooked. The peanut-buckwheat crumble is an excellent touch!
Eaten: Thu, 01 Mar 2018 12:26