Wild Scottish Partridge @ Melisse Restaurant
WILD SCOTTISH PARTRIDGE
Melisse Restaurant, Santa Monica
Roasted sunchoke, white wood ear mushroom, and black quinoa. For a person who doesn't like salty food, this was lacking salt. The overall flavors on this plate never really came together. I felt bad for this Scottish bird....
Eaten: Mon, 21 Oct 2013 01:21