I’d been eyeing and wondering about and…eyeing and wondering about this stall for years for their intriguingly wholesome-looking sticky rice (okowa) but never took the plunge until today. VERDICT: The rice was as good as I wanted it to be (I got the chestnut okowa because I love ❤️ LOVE chestnuts) and I wish I could have had more than the meager serving allotted to me. The black vinegar chicken was nice and it went well with the rice. But the miso broth + cabbage salad tasted like lazy afterthoughts. For that and for still leaving me hungry after blowing ~$20 on lunch, I don’t think I’ll be back for more. Pickle was good though.