Lovely salad of mixed greens, beets, avocado, quinoa, orange segments and a ginger-citrus vinaigrette. You can also get it with crispy shrimp, but this was without. €12ish Last meal out (and outdoors) before having gotten locked down for the entire freaking winter *and* spring... Definitely one of my favourite things about Greece, that you can eat alfresco in November (and sometimes even in February!)