Dungeness Crab, Spinach & Artichoke Dip @ Bistro Boudin
DUNGENESS CRAB, SPINACH & ARTICHOKE DIP
Bistro Boudin, San Francisco
Mrs. Carastian's starter. An American Classic - now loaded with Dungeness Crab meat. Served with toasted Sourdough. this "one person" starter was enough for 5 to nibble on.
Eaten: Sun, 22 Jun 2014 17:40