PAPAS RELLENAS
Versailles Restaurant, Los Angeles
Mashed potatoes stuffed with meat and shaped into balls, then lightly breaded and fried.
The Cuban version of potato balls is not my favorite (Puerto Rican claims that honor right now), but this one is ok. However, it was sitting in the garlic mojo sauce on the sampler plate, which did not help it...
Eaten: Sat, 18 Aug 2018 20:08