ST. EWE'S EGGS WITH AVOCADO AND RICOTTA ON TOAST
Kapucin, Richmond
On the menu as st. Ewes eggs on toast and I added avo and ricotta as extra. Every part was very good. Creamy ricotta, and perfectly cooked eggs. Would have been really good with some chilli but was happy without. Lovely bread (hedone bakery). Good portion size. #eggs #coffeeshop
Eaten: Sun, 12 May 2019 10:16