Tried the pork and shrimp gyoza as well as the vegan gyoza (pumpkin, corn and mushrooms) and the pulled pork bao. I like the shrimp and pork gyoza and the sauce was just the right amount of sweetness. You can also buy them frozen which I will probably do in the future. But I didn’t like the vegan gyoza, the mushrooms where kinda too hard and popped out randomly. The pulled pork bao was okay. Maybe I left it in the container too long but I tasted kinda soaked through. Would only buy the pork and shrimp gyoza again and would need to get the sauce too.