Nicest meal ever at Rasoterra where all the food is vegetarian and locally sourced. We shared the pickled roots with wild mushrooms and beetroot salt, the roasted broccoli with smoked mozzarella, semi dried tomatoes, edible flowers and kohlrabi, the maitake mushroom with roasted cauliflower and tahini sauce and marinated olives and it was all so lush 👌🏻👌🏻👌🏻 I would definitely recommend booking ahead though.

Insanely good vegetarian tapas from Mamarracha, we shared the slow cooked aubergine with miso, yoghurt, sesame and honey, padron peppers with black garlic aioli, grilled broccolini with goats cheese, roasted veg and courgette risotto with red pesto and piquillo peppers #food #foodblog #foodblogger #travel #travelblogger #sevilla #spain #spanishfood #tapas #vegetarian #mamarracha

Insanely good vegetarian tapas from Mamarracha, we shared the slow cooked aubergine with miso, yoghurt, sesame and honey, padron peppers with black garlic aioli, grilled broccolini with goats cheese, roasted veg and courgette risotto with red pesto and piquillo peppers #food #foodblog #foodblogger #travel #travelblogger #sevilla #spain #spanishfood #tapas #vegetarian #mamarracha

Actual best tapas lunch ever in Cádiz we shared spinach croquettes, vegetable toasts with aioli, patatas bravas, squid ink rice and garlic prawns and everything was so insanely delicious! #food #foodblog #foodblogger #travel #travelblog #spain #spanishfood #tapas #cadiz #andalucia #vegetarian #patatasbravas #elaljibe

Insanely good vegetarian tapas from Mamarracha, we shared the slow cooked aubergine with miso, yoghurt, sesame and honey, padron peppers with black garlic aioli, grilled broccolini with goats cheese, roasted veg and courgette risotto with red pesto and piquillo peppers #food #foodblog #foodblogger #travel #travelblogger #sevilla #spain #spanishfood #tapas #vegetarian #mamarracha

Definitely one of the best meals of the trip - shared Greek tapas (parmesan bread, tzatziki, grilled peppers, olives and marinated feta) followed by slow cooked white fish in a spicy red sauce on top of cous cous and chickpeas 🌟🌟🌟🌟🌟 #food #instafood #mexico #middleeasternfood #mediterraneanfood #tapas #greekfood #hummus #olivia #fish #islamujeres

Such tasty and affordable tapas at a really local bar in Ronda, we had marmalade and sheep’s cheese tostada, crab and sultana salad and tuna and pepper tostada #food #foodblog #foodblogger #travel #travelblogger #spain #spanishfood #ronda #andalusia #tapas #tostada #almocabar #salad

Such tasty and affordable tapas at a really local bar in Ronda, we had marmalade and sheep’s cheese tostada, crab and sultana salad and tuna and pepper tostada #food #foodblog #foodblogger #travel #travelblogger #spain #spanishfood #ronda #andalusia #tapas #tostada #almocabar #salad

The best vegan tapas at BarCeloneta Sangria Bar - we had tempeh and aubergine skewers, mushroom croquettas, five dips (green pesto, spicy lentil, hummus, romesco and sun dried tomato paste) with focaccia and the most eerily realistic calamari ever (close up in the second pic) and obvs some sangria. So good to finally have good veggie food in Espanya 🇪🇸

Super delicious veggie tapas for my first meal in the U.K. at The Grace, I had fried artichoke with chargrilled pepper, salsa verde and boiled egg and imam bayildi on a chickpea pancake and shared triple cooked potatoes and aioli.

JUST HAD THE BEST MUSHROOMS OF MY LIFE 🍄 gorgeous tapas by the Alcazaba. We shared spinach and courgette croquettes, tomato, mozzarella and basil empanadas, veggie paella and those grilled mushrooms with smoked salt #food #instafood #foodblog #foodblogger #travel #travelblogger #spain #spanishfood #tapas #vegetarian #malaga #malagafood #croquettes #mushrooms

Tapas at los diamantés a classic Granada bar which is famous for its seafood, we shared prawns Pil Pil, garlic mushrooms and bread #food #foodblog #foodblogger #travel #travelblogger #spain #spanishfood #tapas #seafood #granada #losdiamantes