Liverwurst Toasts And Deviled Eggs @ Urban Chestnut Grove Brewery and Bierhall
LIVERWURST TOASTS AND DEVILED EGGS
Urban Chestnut Grove Brewery and Bierhall, St. Louis
Generous house made liverwurst on thick pumpernickel toasts, topped with cherry onion jam and pea shoots and dilll & horseradish deviled eggs. This was a great late night snack after the wine tasting at the botanical garden (Shaw's Garden - Grapes in the Garden).
Eaten: Sat, 07 May 2016 20:52