BEETROOT TROUT
Dewgather, Singapore
BRIEF: “House cured trout with beetroot, 63 degree eggs, lemon pith, dukkah, pickled beetroot, Persian fetta, sourdough.”
SOOT’S TAKE: Something different and I don’t hate it but not legendary enough for me to blow another $27 on a sandwich. 😳
Eaten: Sun, 07 May 2023 06:57